1    can salmon
1    8 oz. whipped cream cheese
1    cup onions, finely chopped
---- Preparation ----
1.  Mix all ingredients and refrigerate for 2-4 hours before serving.
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Labels
- American Meals (1)
 - Amish Recipes (29)
 - Appetizer Recipe (77)
 - Atkins Diet Recipes (4)
 - Barbecue Recipes (33)
 - Cajun (26)
 - Camping Recipes (11)
 - Cheesecake Recipes (9)
 - Chicken Recipes (4)
 - Chili Recipes (11)
 - Chinese Recipes (20)
 - Chocolate Treats (18)
 - Christmas Recipe (9)
 - Coffee Recipes (25)
 - COOKING TIPS (8)
 - Craft Recipes (20)
 - Crockpot (42)
 - Dessert Dish (19)
 - Diabetic Recipe (27)
 - DIP MIX RECIPES (12)
 - Dog Treat Recipes (4)
 - FAIR_CARNIVAL_RECIPES (3)
 - Ice Cream Recipes (18)
 - ITALIAN RECIPES (4)
 - JELLY (27)
 - Low Carb Recipe (10)
 - Main Dish (21)
 - MEXICAN MEALS (13)
 - Pizza (1)
 - PUDDING (13)
 - Rice Recipes (1)
 - Salad Recipes (32)
 - Sandwich Recipes (120)
 - SEAFOOD (15)
 - SOUPS (27)
 - Starter Dish (19)
 - VODKA (14)
 
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