Saturday, April 18, 2009

Lamb Parmesan

16 oz. Lamb Chops
1/4 cup Parmesan cheese
4 oz. Olive oil
2 cloves Garlic, minced
1 teaspoon Oregano
1 teaspoon Thyme
1 teaspoon Salt, to taste
1 teaspoon Ground Pepper, to taste

Mix all the ingredients together to make marinade. Set the lamb in the mixture.Toss a bit to cover. Let set for a minimum of 1 hour at room temp. Grill for approx 20 min. Depends on grill or oven. Cook until internal temp is 170F.

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