Wednesday, April 29, 2009

Sugar-Free Raisin Bars

1 cup raisins
1/2 cup water
1/4 cup margarine
1 teaspoon ground cinnamon
1/4 teaspoon nutmeg
1 cup all-purpose flour
1 egg, lightly beaten
3/4 cup unsweetened applesauce
1 tablespoon sugar substitute
1 teaspoon baking soda
1/4 teaspoon vanilla extract




In a saucepan, over medium heat, cook the first 5 ingredients until margarine is melted;continue cooking for 3 minutes. Add all remaining ingredients.Spread into an 8-inch square baking dish that has been sprayed with nonstick cookingspray. Bake at 350oF for 25 to 30 minutes or until lightly browned.

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