Dill Dip Mix

Combine & Mix in a plastic bag or air-tight container. Makes about 6-10 preparations of dip.

6 Tbs.Dill
2 1/2 Tbs.Parsley
3 Tbs.Chopped Onion
3 1/2 tsp.Celery Salt
1/4 tsp.Salt

For a Great Tasting dip mix for chips and vegetables, combine one to two tablespoons of mix with 1/2 cup mayonnaise and 1/2 cup sour cream. Cover and refrigerate 1-2 hours before serving.

Keep Refrigerated.

DO NOT USE MIRACLE WHIP IN PLACE OF MAYONNAISE

Use the dry dip mix as seasoning for meats, vegetables, etc.