Combine & Mix in a plastic bag or air-tight container. Makes about 6-10 preparations of dip.
6 Tbs. Dried Spinach
4 Tbs. Chopped Onion
2 Tbs. Chives
1 1/2 Tbs. Parsley
1 1/2 tsp. Salt
1 1/2 tsp. Celery Salt
1 1/2 tsp. Granulated Garlic
For a Great Tasting dip mix for chips and vegetables, combine two tablespoons of mix with 1/2 cup mayonnaise and 1/2 cup sour cream. Cover and refrigerate 1-2 hours before serving.
Keep Refrigerated.
DO NOT USE MIRACLE WHIP IN PLACE OF MAYONNAISE
Use the dry dip mix as seasoning for meats, vegetables, etc.
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- American Meals (1)
- Amish Recipes (29)
- Appetizer Recipe (77)
- Atkins Diet Recipes (4)
- Barbecue Recipes (33)
- Cajun (26)
- Camping Recipes (11)
- Cheesecake Recipes (9)
- Chicken Recipes (4)
- Chili Recipes (11)
- Chinese Recipes (20)
- Chocolate Treats (18)
- Christmas Recipe (9)
- Coffee Recipes (25)
- COOKING TIPS (8)
- Craft Recipes (20)
- Crockpot (42)
- Dessert Dish (19)
- Diabetic Recipe (27)
- DIP MIX RECIPES (12)
- Dog Treat Recipes (4)
- FAIR_CARNIVAL_RECIPES (3)
- Ice Cream Recipes (18)
- ITALIAN RECIPES (4)
- JELLY (27)
- Low Carb Recipe (10)
- Main Dish (21)
- MEXICAN MEALS (13)
- Pizza (1)
- PUDDING (13)
- Rice Recipes (1)
- Salad Recipes (32)
- Sandwich Recipes (120)
- SEAFOOD (15)
- SOUPS (27)
- Starter Dish (19)
- VODKA (14)
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